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Looking for recipe Denny’s Restaurant Americana Sandwich Cheese Sauce or Cheese Soup?

Denny’s Cheese sauce that was used on Americana Sandwiches was the exact same thing as their CHEESE SOUP which was available on Wednesdays. There is one copycat recipe circulating the web (on many sites) which I have tried and does not taste much like the original. If anyone has this original cheese soup recipe used [...]
Cooking experts: What are the cooking times for various weights of turkeys with the dressing in it?

I cook my fully thawed turkeys with dressing in it at 450 °F sealed in aluminum foil. I throw away the timer and I don’t open it at all until it’s done. I’m trying to develop a simple chart with a sliding scale so can take the turkey weight and cross reference it with the [...]
When does a recipe become my own?

I have a bunch of recipes that I’ve changed and tweaked over time. When can I consider these my own recipes and no longer the original recipe? What is the “cook’s” etiquette for this? If I publish these recipes, do I still need to name the original author?
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Garlic Shrimp Recipe
Hawaii is known [...]
How does knowing that different ways of cooking potatoes produce different tastes help and who does it help?

Im doing a science fair project and I need to know who (e.g. cooks) my experiment helps and how. Im not exactly expert on cooking so I have no idea. I guess it will benefit them that they know how to cook and when to cook their potatoes for certain results but it needs to [...]
What could i use in place of cooking wine? Also how old do you have to be to buy Cooking Wine?

I’m 20 years old and i like to cook with wine, and i dont live at home anymore so i cant buy any. And a few of my recipes ask for red wine, or sherry. Sometimes white wine, but mainly red wine. I was woundering if there was anything i could use in place of [...]
What do German cooks stuff their geese with while cooking for the holidays?

I am cooking a goose on the 26th, and know I have to use apples, but what else?
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How to Make Bento Japanese Boxed Lunch
Ingredients for Bento (serves 1) – Potato Salad – 40g Potato (1.41 oz) 10g Carrot (0.35 oz) 400cc Water (1.69 us cup) 1/2 tsp Salt 4cm Cucumber (1.57 inch) [...]
Recipe?

Is there a recipe for like swedish fish?
yeah there like gummy bears
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Great Depression Cooking Poorman s Feast
Great Depression Cooking – Poorman' s Feast IMPORTANT: There have been a few requests concerning this video. The first is to notify people that when preparing lentils to check for stones. There should be a warning [...]
I have a cooking question, where is the COOKING category?

Dining Out, & Food & Drink, really don’t deal with cooking, only eating. OK YAHOO, get with it please & put a cooking catogory up here.
So for my cooking question, I am soaking lima/butter beans and the skins are pealing off & they look like crap. I have [...]
what kind of ethnic cooking is the hardest to find all the right ingredients?

Oriental cooking, Middle Eastern/South Asian cooking, Meditteranean, European, or hispanic cooking.
If you ask what I think. Oriental would have to be the hardest, since they have so many unique vegetables, and use lots of fermented flavorings.
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Looking for a recipe for grape kuchen. This is a yeast cake that has concord grapes in the middle?

I’ve already done a search on the internet, so I don’t need to see those recipes again. I would like someone’s own recipe. Most of the recipes I’ve seen say to skin and remove the seeds. Grandma didn’t do either, but that could’ve just been a time-saver.
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